TEDDY’s RATING: 
Had it not been for the fact that we couldn’t find Peace, Love and Little Donuts that morning, we probably wouldn’t have gone to Blueberry’s. But even though we didn’t get donuts that day, we had a nice breakfast here.
This restaurant kind of reminded me of Joey’s Pancakes in Maggie Valley, North Carolina. It’s not a chain restaurant and tries to come across as being “homey.” The breakfast was very good, but not as good as Joey’s. (If you read my post about Joey’s you’ll understand why.) At Joey’s you feel at home. You get your food quickly, but you’re never rushed and the wait staff is extremely friendly. I didn’t find that at Blueberry’s. The service was a bit slow and yet they tried to rush you out.
I had pigs in a blanket, three pancakes with sausages. The pancakes were light and the 
sausage not spicy. There is an extensive menu. In addition to several types of pancakes, they have crepes, waffles, Eggs Benedict, French toast, breakfast sandwiches, skillets and, of course, eggs any way you like them.
For lunch they have sandwiches, salads, chicken grillers, wraps, and burgers and Reubens. The dinner menu includes chicken pot pie, pot roast, meatloaf, pasta dishes, steak, ribs and some all-day breakfast items.
Their website boasts that they were voted “Best Breakfast” in 2012. But they don’t say by whom or where.
Blueberry’s is open 7 days a week, from 7am, but not for dinner on Sunday.
Dates of Visit: January 2013
If you enjoyed this post, you might like my other blog: http://ilovebritishtv.com
Peace, Love and Little Donuts is located in Naples, Florida and is owned and operated by a part-time private pilot, Mark Couch. When I told Mark about my blog, he was very interested in finding out my thoughts on his donuts. He was super friendly and told me all about the business and why he started this venture. (He’s a Gulf War veteran who was looking for a career change.)
lemonade, lemon ginger, chocolate coconut, Boston crème, chocolate pretzel with sea salt and Devil’s Food.
What does this have to do with travel and food? Well, Raglan Road is an authentic Irish pub in Downtown Disney where you can enjoy a traditional Irish meal and be entertained by traditional Irish dancers and musicians. Two of my favorite things: great music and great food.
than corned beef and cabbage. The menu includes Shepherd’s Pie, Fish and Chips, chicken and wild mushroom pie, bangers and mash, beef stew and several lamb and seafood options. For dessert try the amazing Strawberry and Apple crumble, the bread and butter pudding, Triful Sinful or the Black Forest Kiss.
And don’t forget the libations – beer, wine, specialty drinks and a wide variety of whiskeys. You can even have flights of beer or whiskey, a great way to try new flavors. I had Jay’Gail Sangria which was a blend of Magners Cider, Peach Schnapps, fruit liqueurs and juices. Yummy. With dessert, I asked for an iced Bailey’s coffee, not on the menu, but they made it for me. Also, yummy.
TEDDY’s RATING: 
When Todd Brooks moved his family to Naples from Kansas City he was looking for a location for his new restaurant that was small and personal, a place where he could get to know his customers. He found that in Lindburgers, a Naples landmark restaurant for over 25 years. Brooks renovated the building a bit, created a menu of 20 unique burger and hot dog options, and Brook’s Gourmet Burgers & Dogs was born.
egg; Greek – onion, feta cheese, kalamata olives, green peppers and Greek dressing; Farm – barbecued pulled pork, fried egg and cheddar cheese; and the Reuben Burger, which is a Reuben on a burger, of course, you’re sure to find something to your liking.
They seem to distinguish themselves from the Big Guys by using oak and hickory wood and slow smoking their meats on their 20-foot BBQ pit. They also have 6 sauces, all original recipes and made from scratch. Owners Steve and Mike started Porkie’s back in 2002 after traveling the southern states in search of the “perfect BBQ flavor.” That flavor is getting rave review from locals. They’ve been voted “Best BBQ” in Central Florida. (However, I don’t know where that title comes from!) And apparently comedian Dennis Miller is a huge fan of the place and recorded a radio commercial for Porkie’s. That’s totally awesome!
as were the dirty taters which are cubed red potatoes sautéed in onion and garlic. And supposedly their Monster Ribeye Samich is something worth trying.
We got there a bit early, so there was nobody in the restaurant. But it was Happy Hour and Sea Star Café is known for their Happy Hour. They have $5.00 appetizers and two for one drinks. Well, apparently the wait staff, who were extremely friendly and attentive, didn’t really know what drinks were two for one. Jason, our waiter, said everything was. So, we ordered two Fuzzy Navels and two Pina Coladas. Come to find out, those drinks were not two for one. But they were well made and very 
good.
